Virgin Blackberry Margarita
THM-Friendly: FP
- mineral salt
- 1 fresh lime, cut into wedges
- ice
- 2 Tbsp. lime juice (bottled or about 1 and 1/2 medium limes)
- 1 Tbsp. lemon juice (bottled or about 1/2 of a medium lemon)
- 2 tsp. Simple Syrup
- a can of lime-flavored or plain seltzer
- 1/4 cup fresh blackberries, pureed
Pour salt onto a small plate. Run a lime wedge around the rim of an 8-ounce glass and dip in the salt. Fill the glass with ice.
In a separate cup, add lime juice, lemon juice, blackberry puree, and the Simple Syrup. Shake or stir to combine.
Pour into the prepared glass. Top with seltzer and garnish with a lime wedge.
enJOY!