Pumpkin Ham & Gouda Souffle
THM-Friendly: S
In a small bowl, add:
- 2 egg whites
Whip the egg whites until moderately stiff (to peaks) and set aside.
In a pan on the stove, caramelize in a little butter:
- 1/4 cup diced ham (or two slices of bacon)
- 1/4 cup chopped onion
In another small bowl, stir together:
- 2 egg yolks
- 2 heaping Tbsp. pumpkin (NOT pie filling)
- 2 tsp. half and half
- 1/4 tsp. Trader Joe’s Everything But the Leftovers seasoning OR you can just add a sprinkle of rosemary, salt, pepper, nutmeg, sage, onion powder, and/or oregano
- 1/4 cup grated gouda cheese
Stir in the ham and onions. Then gently fold in the egg whites, keeping as fluffy as possible. Microwave for 3 1/2 minutes.
Single serve.
enJOY!