Make a batch of KJ's marshmallows.

Pancake Ingredients:

• 1/4 cup egg whites
• 1/4 cup almond milk
• 1/3 cup lupin flour
• 1 Tbsp. Baking Blend
• 1 tsp. Super Sweet
• 1/2 tsp. baking powder
• a pinch of salt
• 1 tsp. avocado oil
• a splash of vanilla
• 1/4 tsp. xanthan gum
• a sprinkle of cinnamon - optional
• 1 Tbsp. sugar-free chocolate chips

Mix the pancake ingredients together by hand. Heat up a griddle or pan and spray with olive oil. Spoon the pancake batter onto the pan and cook until golden brown on each side (and cooked through). 

Cut up a couple of marshmallows into small pieces. Layer the pancakes with marshmallows and chocolate sauce. I use RxSugar Chocolate Sauce but you can also use Handy Chocolate Syrup from the THC page 479. Top with whipped topping, if desired.

This recipe (as written) is an S. If you want to have an FP, leave out the chocolate chips.

 Serves one.

 enJOY!