McMuffles
THM-Friendly: S
- 2 Tbsp. almond flour
- 2 Tbsp. THM Baking Blend
- 1/8 tsp. baking soda
- 2 tsp.THM Super Sweet
- 1 Tbsp. melted butter
- 3 Tbsp. egg whites (or EggBeaters)
- a pinch of mineral salt
Preheat your mini waffle maker. Mix all the ingredients together in a small bowl. The batter will be fairly thick. Cook about half the batter in your waffle maker. In the meantime, scramble up some eggs and heat up a sausage patty or some Canadian bacon. When the first "waffle" is done, place it on a plate and cook the second waffle. Assemble your McMuffle with Laughing Cow cheese, the eggs, and the meat between your two waffles.
I added fresh raspberries to my batter before cooking...it was yummy - but not necessary.
You can use 4 Tbsp. almond flour and skip the Baking Blend. I used the Baking Blend to lighten up my S meal a little bit.
Single serve.
enJOY!
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