Chocolate-Covered Marshmallow Latte
THM-Friendly: S
Make a batch of Toastable Marshmallows,
- 8 oz. coffee, brewed
- 12 oz. unsweetened nut milk
- 1/2 tsp. marshmallow extract (CRITICAL to recipe)
- 2 Tbsp. heavy cream
- 1 heaping Tbsp. unsweetened baking cocoa
- 2 Tbsp. Pristine Whey Protein or Creamy Dreamy Plant Protein
- 1/2 tsp. sunflower lecithin
- 2 tsp. THM Super Sweet
- a pinch of mineral salt
Put all the ingredients in the blender and zing them up!
Drizzle your favorite mug with Handy Chocolate Syrup, and pour in your latte. At this point if you would like your latte warmer go ahead and warm it up in the microwave.
Then top it with Zero Sugar Reddi Wip, more Handy Chocolate Syrup drizzle, and a couple of Chocolate Covered Marshmallows.
enJOY!