Cardamom Syrup:

• 1 cup water
• 1/2 cup THM Gentle Sweet
• 1/4 tsp. blackstrap molasses
• 1/2 tsp. cardamom
• 1/8 tsp. xanthan gum

Macchiato Ingredients: 

• 1/4 cup of the cardamom syrup (above)
• 1/2 cup unsweetened nut milk
• 1 cup strong cold coffee
• ice

 Mix all ingredients for syrup except xanthan gum and simmer for 2-3 minutes. Add xanthan gum and whisk well. Simmer another 2 minutes. Pour into a glass container for storage in the refrigerator.

Fill a glass with ice. Add syrup first, top with milk, then with coffee. (You can make it hot rather than cold, if you prefer.)

enJOY!