• 1/2 cup THM Gentle Sweet (but erythritol is the best option)
• 1 Tbsp. cocoa
• 1/2 tsp. almond extract
• 1 cup water

• a couple sprinkles of xanthan gum

Add ingredients (except xanthan gum) to a saucepan and bring to a boil. Then turn it down to simmer for 5-10 minutes. 

Add your xanthan gum a little at a time, and whisk like crazy over low heat until it is the thickness you want. Remember it will thicken as it cools.

enJOY!