Creamy Gingerbread Sipper
THM-Friendly: SIPPER
- 4 bags ginger spice tea, steeped in 1 cup of water
- 1/2 cup unsweetened nut milk
- 1 tsp. ginger paste
- 6 droppers full of SweetLeaf Vanilla Cream liquid stevia
- 1 Tbsp. vanilla extract
- 2 Tbsp. collagen
- a pinch of mineral salt
![](https://kajabi-storefronts-production.kajabi-cdn.com/kajabi-storefronts-production/file-uploads/themes/2152171980/settings_images/5e308-43a7-3c30-6bb8-27a04ff42ea_Gingerbread_Sipper.jpg)
Brew tea in hot water for 10-15 minutes.
Add all ingredients to a pitcher (including the tea) and mix well.
Add cold water to the top of the pitcher.
Ingredients will settle in the fridge; stir or shake again before serving.
enJOY!